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Study on the Quality of Broiler Carcasses Stored at Room Temperature After Steaming Treatments

Article info application/pdf eJournal

oleh Hantoro, A , Rahardjo, Djoko , Santoso, BS

Terbitan	: Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia, 2011
Institusi	: Universitas Jenderal Soedirman
Gedung	:

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Lokasi	Repository	IOS Number
		IOS3569.article-70

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