PENGARUH KONSENTRASI GARAM POSPAT DAN LAMA PERENDAMAN TERHADAP KARAKTERISTIK NASI JAGUNG INSTAN (Zea mays)
| Main Authors: | Rifka Ayu Dinar, Alumni, Neneng Suliasih, DS, Asep Dedy Sutrisno, DS |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2018
|
| Subjects: | |
| Online Access: |
http://repository.unpas.ac.id/33903/1/Artikel%20-%20Rifka%20Ayu%20Dinar%20%28123020217%29.pdf http://repository.unpas.ac.id/33903/2/Skripsi%20-%20Rifka%20Ayu%20Dinar%20%28123020217%29.pdf http://repository.unpas.ac.id/33903/ http://teknik.unpas.ac.id |
| ctrlnum |
33903 |
|---|---|
| fullrecord |
<?xml version="1.0"?>
<dc schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><relation>http://repository.unpas.ac.id/33903/</relation><title>PENGARUH KONSENTRASI GARAM POSPAT DAN LAMA PERENDAMAN TERHADAP KARAKTERISTIK NASI JAGUNG INSTAN (Zea mays)</title><creator>Rifka Ayu Dinar, Alumni</creator><creator>Neneng Suliasih, DS</creator><creator>Asep Dedy Sutrisno, DS</creator><subject>S1-Skripsi</subject><date>2018</date><type>Thesis:Thesis</type><type>PeerReview:NonPeerReviewed</type><type>Book:Book</type><language>eng</language><identifier>http://repository.unpas.ac.id/33903/1/Artikel%20-%20Rifka%20Ayu%20Dinar%20%28123020217%29.pdf</identifier><type>Book:Book</type><language>eng</language><identifier>http://repository.unpas.ac.id/33903/2/Skripsi%20-%20Rifka%20Ayu%20Dinar%20%28123020217%29.pdf</identifier><identifier> Rifka Ayu Dinar, Alumni and Neneng Suliasih, DS and Asep Dedy Sutrisno, DS (2018) PENGARUH KONSENTRASI GARAM POSPAT DAN LAMA PERENDAMAN TERHADAP KARAKTERISTIK NASI JAGUNG INSTAN (Zea mays). Skripsi(S1) thesis, Fakultas Teknik Unpas. </identifier><relation>http://teknik.unpas.ac.id</relation><recordID>33903</recordID></dc>
|
| language |
eng |
| format |
Thesis:Thesis Thesis PeerReview:NonPeerReviewed PeerReview Book:Book Book |
| author |
Rifka Ayu Dinar, Alumni Neneng Suliasih, DS Asep Dedy Sutrisno, DS |
| title |
PENGARUH KONSENTRASI GARAM POSPAT DAN LAMA PERENDAMAN TERHADAP KARAKTERISTIK NASI JAGUNG INSTAN (Zea mays) |
| publishDate |
2018 |
| isbn |
28123020217 |
| topic |
S1-Skripsi |
| url |
http://repository.unpas.ac.id/33903/1/Artikel%20-%20Rifka%20Ayu%20Dinar%20%28123020217%29.pdf http://repository.unpas.ac.id/33903/2/Skripsi%20-%20Rifka%20Ayu%20Dinar%20%28123020217%29.pdf http://repository.unpas.ac.id/33903/ http://teknik.unpas.ac.id |
| id |
IOS3183.33903 |
| institution |
Universitas Pasundan |
| institution_id |
127 |
| institution_type |
library:university library |
| library |
Perpustakaan Universitas Pasundan |
| library_id |
310 |
| collection |
Digital Library Universitas Pasundan Bandung |
| repository_id |
3183 |
| subject_area |
Pendidikan Sosial dan Budaya Teknologi Pangan |
| city |
BANDUNG |
| province |
JAWA BARAT |
| repoId |
IOS3183 |
| first_indexed |
2018-04-09T18:10:17Z |
| last_indexed |
2018-04-09T18:10:17Z |
| recordtype |
dc |
| _version_ |
1684541446773800960 |
| score |
17.608942 |