Dadih Susu Sapi Hasil Fermentasi Berbagai Starter Bakteri Probiotik yang Disimpan pada Suhu Rendah: Karakteristik Kimiawi
Main Author: | Taufik, E |
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Format: | Article info application/pdf eJournal |
Bahasa: | eng |
Terbitan: |
Faculty of Animal Science, Bogor Agricultural University
, 2010
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Online Access: |
http://journal.ipb.ac.id/index.php/mediapeternakan/article/view/645 http://journal.ipb.ac.id/index.php/mediapeternakan/article/view/645/208 http://journal.ipb.ac.id/index.php/mediapeternakan/article/view/645/209 |
Internet
http://journal.ipb.ac.id/index.php/mediapeternakan/article/view/645http://journal.ipb.ac.id/index.php/mediapeternakan/article/view/645/208
http://journal.ipb.ac.id/index.php/mediapeternakan/article/view/645/209
Lokasi
Koleksi | Jurnal Mikrobiologi Indonesia |
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Gedung | Perpustakaan Institut Pertanian Bogor |
Institusi | Institut Pertanian Bogor |
Kota | BOGOR |
Provinsi | JAWA BARAT |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |