Koleksi Nasional
Persempit Pencarian
Sektor
Institusi
Topik
3
antioxidant
2
anthocyanin
2
soy protein isolate
1
Amilase
1
FTIR metabolomics
1
HCT-116 cells
more ...
1
HMG CoA reductase
1
PGA
1
PPO enzyme
1
Pasteurized milk
1
RSM
1
SPI
1
TTI
1
activation energy
1
aggregation
1
amino acid sequences
1
anthocyanidin
1
anthocyanins
1
antidiabetes
1
antihypercholesterolemia
1
antihypertensive peptides
1
antimicrobial
1
antimicrobial peptides
1
antioksidan
1
antioxidant properties
1
antioxidative peptides
1
batoko plum fruit
1
bioactive peptides
1
black rice
1
blackspot
less ...
Pengarang
2
Yuliana, Nancy Dewi
1
-, Hasim
1
Adawiyah, Dede Robiatul
1
Afifah, Ervi
1
Amalia, Annisa
1
Andarini, Faizah; Program Studi Ilmu Pangan, Institut Pertanian Bogor, Bogor
more ...
1
Andarwulan, Nuri
1
Andoyo, Robi
1
Andrianto, Dimas
1
Arumwardana, Seila
1
Asyhari, Muhammad Hasriandy; Program Studi Ilmu Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor, Bogor
1
Budijanto, Slamet
1
Budijanto, Slamet; Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor
1
Budiman, Cahyo
1
Dewanti-Hariyadi, Ratih
1
Dwiastuti, Intan Btari
1
Fardiaz, Dedi
1
Faridah, Didah Nur
1
Faridah, Didah Nur; Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor
1
Fitriyani, Rema
1
Habibah, Firstyarikha; Departemen Ilmu Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor
1
Harianto, Sugeng; Departemen Pengolahan Hasil dan Enjineering, Pusat Penelitian Teh dan Kina, Gambung, Bandung
1
Hartono, Yulianto
1
Hasanah, Qomariah
1
Kang-Hyun, Park; Department of Food and Food Service Industry, Kyungpook National University
1
Kasutjianingati, Kasutjianingati; Program Studi Produksi Tanaman Hortikultura, Politeknik Negeri Jember, Jember
1
Khairunnisa, Anis
1
Kurniawati, Elly; Program Studi Teknologi Industri Pangan, Politeknik Negeri Jember, Jember
1
Kusnandar, Feri
1
Kusuma, Wisnu Ananta
less ...
Bahasa
Tahun
Persempit Pencarian
Sektor
Institusi
Topik
3
antioxidant
2
anthocyanin
2
soy protein isolate
1
Amilase
1
FTIR metabolomics
1
HCT-116 cells
more ...
1
HMG CoA reductase
1
PGA
1
PPO enzyme
1
Pasteurized milk
1
RSM
1
SPI
1
TTI
1
activation energy
1
aggregation
1
amino acid sequences
1
anthocyanidin
1
anthocyanins
1
antidiabetes
1
antihypercholesterolemia
1
antihypertensive peptides
1
antimicrobial
1
antimicrobial peptides
1
antioksidan
1
antioxidant properties
1
antioxidative peptides
1
batoko plum fruit
1
bioactive peptides
1
black rice
1
blackspot
less ...
Pengarang
2
Yuliana, Nancy Dewi
1
-, Hasim
1
Adawiyah, Dede Robiatul
1
Afifah, Ervi
1
Amalia, Annisa
1
Andarini, Faizah; Program Studi Ilmu Pangan, Institut Pertanian Bogor, Bogor
more ...
1
Andarwulan, Nuri
1
Andoyo, Robi
1
Andrianto, Dimas
1
Arumwardana, Seila
1
Asyhari, Muhammad Hasriandy; Program Studi Ilmu Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor, Bogor
1
Budijanto, Slamet
1
Budijanto, Slamet; Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor
1
Budiman, Cahyo
1
Dewanti-Hariyadi, Ratih
1
Dwiastuti, Intan Btari
1
Fardiaz, Dedi
1
Faridah, Didah Nur
1
Faridah, Didah Nur; Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor
1
Fitriyani, Rema
1
Habibah, Firstyarikha; Departemen Ilmu Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor
1
Harianto, Sugeng; Departemen Pengolahan Hasil dan Enjineering, Pusat Penelitian Teh dan Kina, Gambung, Bandung
1
Hartono, Yulianto
1
Hasanah, Qomariah
1
Kang-Hyun, Park; Department of Food and Food Service Industry, Kyungpook National University
1
Kasutjianingati, Kasutjianingati; Program Studi Produksi Tanaman Hortikultura, Politeknik Negeri Jember, Jember
1
Khairunnisa, Anis
1
Kurniawati, Elly; Program Studi Teknologi Industri Pangan, Politeknik Negeri Jember, Jember
1
Kusnandar, Feri
1
Kusuma, Wisnu Ananta
less ...
Bahasa
Tahun