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Rate of browning reaction during preparation of coconut and palm sugar

oleh Apriyantono, Anton , Aristyani, Astrid , Nurhayati , Lidya, Yeni , Budiyanto, Slamet , Soekarto, Soewarno T.

Terbitan	: IPB (Bogor Agricultural University), 2010
Institusi	: Institut Pertanian Bogor
Gedung	:

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Lokasi	Repository	IOS Number
		IOS3315.123456789-28227

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