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Menampilkan 1 - 3 of 3 untuk pencarian: 'Huda, Nurul; Universiti Sains Malaysia', lama mencari: 0.18s

Effect of Fat Extraction Treatment on The Physicochemical Properties of Duck Feet Collagen and Its Application in Surimi

Article application/pdf eJournal

Terbitan	: Asia Pacific Network for Sustainable Agriculture, Food and Energy Network (SAFE Network), 1970
Institusi	: Universitas Bakrie
Gedung	:

		IOS92.article-783
Lokasi	Repository	IOS Number

Protein Quality of Fish Fermented Product: Budu and Rusip

Article application/pdf eJournal

Terbitan	: Asia Pacific Network for Sustainable Agriculture, Food and Energy Network (SAFE Network), 1970
Institusi	: Universitas Bakrie
Gedung	:

		IOS92.article-784
Lokasi	Repository	IOS Number

Chemical Composition and Protein Quality of Fish Sauces (Kecap Ikan and Nampla)

Article application/pdf eJournal

Terbitan	: Asia Pacific Network for Sustainable Agriculture, Food and Energy Network (SAFE Network), 2015
Institusi	: Universitas Bakrie
Gedung	:

		IOS92.article-1416
Lokasi	Repository	IOS Number

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