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Physicochemical Properties of Xylitol Crystals from Oil Palm Empty Fruit Bunches Hydrolysate

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oleh Mardawati, Efri; Department of Agroindustrial Technology, Universitas Padjadjaran, Sumedang, 45363, Indonesia , Annazhifah, Nurul; Department of Food Industrial Technology, Universitas Padjadjaran, Sumedang, 45363, Indonesia , Sukri, Nandi; Department of Food Industrial Technology, Universitas Padjadjaran, Sumedang, 45363, Indonesia , Triyuliana, -; Department of Food Industrial Technology, Universitas Padjadjaran, Sumedang, 45363, Indonesia , Suryadi, Edy; Department of Agroindustrial Technology, Universitas Padjadjaran, Sumedang, 45363, Indonesia , Harahap, Budi Mandra; Department of Agroindustrial Technology, Universitas Padjadjaran, Sumedang, 45363, Indonesia

Terbitan	: International Journal on Advanced Science, Engineering and Information Technology, 2020
Institusi	: Indonesian Society for Knowledge and Human Development
Gedung	:

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Lokasi	Repository	IOS Number
		IOS1116.article-11596

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