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|a Astuti
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|a Pengembangan probiotik bakteri laktal dari limbah ikan yang perpotensi menurunkan kadar kolesterol daging ayam broiler strain hubbart :
|b laporan penelitian hibah bersaing perguruan tinggi (hibah bersaing xiv) tahun anggaran 2006 /
|c Astuti, Zainal Bachrudin, Supadmo
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|a vii, 100, [10] lembar :
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|c 29 cm.
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|a Dibiayai oleh Direktorat Jenderal Pendidikan Tinggi Departemen Pendidikan Nasional
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504 |
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|a Termasuk bibliografi
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650 |
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|a Makanan
|x Mikrobiologi
|x Penelitian
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|a DNH
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|a Supadmo
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|a Zainal Bachrudin
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|a 130543909:11-DEC-07*130543909:11-DEC-07*130543909:11-DEC-07*
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|a 5183/PN/2006
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|u http://opac.perpusnas.go.id/DetailOpac.aspx?id=182727
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