PENGARUH KUALITAS PRODUK, HARGA, LOKASI, PROMOSI, DAN KUALITAS PELAYANAN TERHADAP KEPUTUSAN PEMBELIAN KONSUMEN PADA DEPOT AYAM BAKAR PAK ‘D’ NGINDEN DI SURABAYA

Main Author: ADININGSIH, URSULA VIONA
Format: Thesis NonPeerReviewed Book
Bahasa: eng
Terbitan: , 2019
Subjects:
Online Access: http://repositori.ukdc.ac.id/501/1/Cover%2C%20Daftar%20Isi%2C%20%26%20Abstrak.pdf
http://repositori.ukdc.ac.id/501/2/Bab%20I%20%26%20Bab%20II.pdf
http://repositori.ukdc.ac.id/501/4/Bab%20III%20%26%20IV.pdf
http://repositori.ukdc.ac.id/501/3/Bab%20V%20%26%20Dapus.pdf
http://repositori.ukdc.ac.id/501/5/Lampiran.pdf
http://repositori.ukdc.ac.id/501/
http://repositori.ukdc.ac.id