Pengaruh Ekstrak Alga Cokelat (Sargassum sp.) terhadap Pertumbuhan Bakteri Escherichia coli Secara In Vitro [Effect of Brown Algae Extract (Sargassum sp.) on Growth of Escherichia coli In Vitro]
Main Authors: | Alamsjah, Moch. Amin, Nurhayati, Dwi, Tjahjaningsih, Wahju |
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Format: | Article info application/pdf Journal |
Bahasa: | eng |
Terbitan: |
Faculty of Fisheries and Marine Universitas Airlangga
, 2011
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Subjects: | |
Online Access: |
https://e-journal.unair.ac.id/JIPK/article/view/11627 https://e-journal.unair.ac.id/JIPK/article/view/11627/6633 |
Internet
https://e-journal.unair.ac.id/JIPK/article/view/11627https://e-journal.unair.ac.id/JIPK/article/view/11627/6633
Lokasi
Koleksi | JURNAL ILMIAH PERIKANAN DAN KELAUTAN |
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Gedung | Perpustakaan Universitas Airlangga |
Institusi | Universitas Airlangga |
Kota | KOTA SURABAYA |
Provinsi | JAWA TIMUR |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |