Chemical and Microbiological Quality of Broiler Meat Supplemented Fermented Pursalane (Portulaca oleracea L.) Flour in Commercial Diets
| Main Authors: | Mulik, Simon Edison, Bale-Therik, Jublin Franzina, Detha, Annytha Ina Rohi |
|---|---|
| Format: | Article info application/pdf Journal |
| Bahasa: | eng |
| Terbitan: |
Faculty of Animal Science, Universitas Gadjah Mada
, 2019
|
| Subjects: | |
| Online Access: |
http://journal.ugm.ac.id/buletinpeternakan/article/view/40178 http://journal.ugm.ac.id/buletinpeternakan/article/view/40178/25370 |
| Description not available. |