FERMENTASI LIMBAH KULIT BUAH KAKAO (Theobroma cacao L) DENGAN Aspergillus niger TERHADAP KANDUNGAN BAHAN KERING DAN ABU
| Main Author: | kasmiran, ariani; Universitas Almuslim |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | ind |
| Terbitan: |
JURNAL LENTERA
, 2013
|
| Online Access: |
http://siakad.umuslim.ac.id/jurnal/index.php/LTR1/article/view/105 http://siakad.umuslim.ac.id/jurnal/index.php/LTR1/article/view/105/75 |
Internet
http://siakad.umuslim.ac.id/jurnal/index.php/LTR1/article/view/105http://siakad.umuslim.ac.id/jurnal/index.php/LTR1/article/view/105/75
Lokasi
| Koleksi | JURNAL LENTERA |
|---|---|
| Gedung | Perpustakaan Universitas Almuslim |
| Institusi | Universitas Almuslim |
| Kota | BIREUEN |
| Provinsi | ACEH |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |