PENGARUH PERLAKUAN KOMBINASI AMONIASI DENGAN LAMA PERAM FERMENTASI TERHADAP FERMENTABILITAS AMPAS AREN (Arenga pinnata Merr) DALAM RUMEN IN VITRO
Main Authors: | ISMAWATI, NANI, SUBRATA, AGUNG, ACHMADI, JOELAL |
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Format: | Thesis NonPeerReviewed application/pdf |
Bahasa: | eng |
Terbitan: |
, 2021
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Online Access: |
https://eprints2.undip.ac.id/id/eprint/4310/1/COVER.pdf https://eprints2.undip.ac.id/id/eprint/4310/2/BAB%20I.pdf https://eprints2.undip.ac.id/id/eprint/4310/3/BAB%20II.pdf https://eprints2.undip.ac.id/id/eprint/4310/4/BAB%20III.pdf https://eprints2.undip.ac.id/id/eprint/4310/5/FULL%20Nani%20Ismawati.pdf https://eprints2.undip.ac.id/id/eprint/4310/ |
Internet
https://eprints2.undip.ac.id/id/eprint/4310/1/COVER.pdfhttps://eprints2.undip.ac.id/id/eprint/4310/2/BAB%20I.pdf
https://eprints2.undip.ac.id/id/eprint/4310/3/BAB%20II.pdf
https://eprints2.undip.ac.id/id/eprint/4310/4/BAB%20III.pdf
https://eprints2.undip.ac.id/id/eprint/4310/5/FULL%20Nani%20Ismawati.pdf
https://eprints2.undip.ac.id/id/eprint/4310/
Lokasi
Koleksi | Undip Institutional Repository 2 |
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Gedung | Perpustakaan Universitas Diponegoro |
Institusi | Universitas Diponegoro |
Kota | SEMARANG |
Provinsi | JAWA TENGAH |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |