Study of antibiotic sensitivity of Salmonella spp. developed by food and biological material
| Main Authors: | Vygovska, Liliia, Nedosekov, Vitliy, Ushkalov, Valerii, Boyko, Oksana, Kepple, Oleksandra, Vishovan, Yuriy, Tereshchenko, Sergiy, Davydovska, Liliana, Boianovskiy, Sergiy, Momot, Valentina, Korchova, Tetyana |
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| Format: | Article Journal |
| Bahasa: | eng |
| Terbitan: |
, 2020
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| Subjects: | |
| Online Access: |
https://zenodo.org/record/3700957 |
Internet
https://zenodo.org/record/3700957Lokasi
| Koleksi | Cognizance Journal of Multidisciplinary Studies |
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| Gedung | Cognizance Journal of Multidisciplinary Studies |
| Institusi | ZAIN Publications |
| Kota | Stockholm |
| Provinsi | INTERNASIONAL |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |