Fractionation of Citronella Oil and Identification of Compounds by Gas Chromatography-Mass Spectrometry
| Main Authors: | Anwar, Yelfi, Siringoringo, Victor S |
|---|---|
| Format: | Book application/pdf Journal |
| Terbitan: |
UI Scholars Hub
, 2020
|
| Subjects: | |
| Online Access: |
https://scholarhub.ui.ac.id/psr/vol7/iss3/3 https://scholarhub.ui.ac.id/cgi/viewcontent.cgi?article=1101&context=psr |
| ctrlnum |
psr-1101 |
|---|---|
| fullrecord |
<?xml version="1.0"?>
<dc schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><title>Fractionation of Citronella Oil and Identification of Compounds by Gas Chromatography-Mass Spectrometry</title><creator>Anwar, Yelfi</creator><creator>Siringoringo, Victor S</creator><description>Citronella oil is one of the most important essential oils and is widely used in the pharmaceutical, cosmetic and food industries. However, the selling price of citronella oil is still low, so efforts are needed to increase its added value by isolating the active components such as citronellal, citronellol and geraniol. This study aims to isolate the active ingredients of citronella oil that have higher economic added value. Citronella oil was obtained by the process of distillation of Cymbopogon nardus (L.) Rendle leaves. The essential oil was then fractionated by a vacuum fractionation process. The essential oil fraction was identified by Gas Chromatography - Mass Spectrometry (GC-MS). Fractions obtained from the fractionation process were identified, and the results were: F1 (D-Limonene: 72.89%), F2 (Citronellal: 50.13%), F3 (Citronellal: 74.89%), F4 (Citronellal: 88.56%), F5 (Citronellal: 84.89%), F6 (Citronellal: 55.38%), F7 (Citronellol: 57.42%), F8 (Citronellol: 44.73%), F9-1 (Geraniol: 65.56%), F9-2 (Geraniol: 64.41%) and residual (Geraniol: 32.04%). Based on these results, several active compounds from citronella oil can be obtained using the vacuum distillation fractionation method.</description><date>2020-12-31T08:00:00Z</date><type>Book:Book</type><type>File:application/pdf</type><identifier>https://scholarhub.ui.ac.id/psr/vol7/iss3/3</identifier><identifier>https://scholarhub.ui.ac.id/cgi/viewcontent.cgi?article=1101&amp;context=psr</identifier><source>Pharmaceutical Sciences and Research</source><publisher>UI Scholars Hub</publisher><subject>citronella oil</subject><subject>fractionation</subject><subject>gass chromatography-mass spectrometry</subject><subject>Natural Products Chemistry and Pharmacognosy</subject><subject>Other Pharmacy and Pharmaceutical Sciences</subject><subject>Pharmaceutics and Drug Design</subject><subject>Pharmacy and Pharmaceutical Sciences</subject><recordID>psr-1101</recordID></dc>
|
| format |
Book:Book Book File:application/pdf File Journal:Journal Journal |
| author |
Anwar, Yelfi Siringoringo, Victor S |
| title |
Fractionation of Citronella Oil and Identification of Compounds by Gas Chromatography-Mass Spectrometry |
| publisher |
UI Scholars Hub |
| publishDate |
2020 |
| topic |
citronella oil fractionation gass chromatography-mass spectrometry Natural Products Chemistry and Pharmacognosy Other Pharmacy and Pharmaceutical Sciences Pharmaceutics and Drug Design Pharmacy and Pharmaceutical Sciences |
| url |
https://scholarhub.ui.ac.id/psr/vol7/iss3/3 https://scholarhub.ui.ac.id/cgi/viewcontent.cgi?article=1101&context=psr |
| contents |
Citronella oil is one of the most important essential oils and is widely used in the pharmaceutical, cosmetic and food industries. However, the selling price of citronella oil is still low, so efforts are needed to increase its added value by isolating the active components such as citronellal, citronellol and geraniol. This study aims to isolate the active ingredients of citronella oil that have higher economic added value. Citronella oil was obtained by the process of distillation of Cymbopogon nardus (L.) Rendle leaves. The essential oil was then fractionated by a vacuum fractionation process. The essential oil fraction was identified by Gas Chromatography - Mass Spectrometry (GC-MS). Fractions obtained from the fractionation process were identified, and the results were: F1 (D-Limonene: 72.89%), F2 (Citronellal: 50.13%), F3 (Citronellal: 74.89%), F4 (Citronellal: 88.56%), F5 (Citronellal: 84.89%), F6 (Citronellal: 55.38%), F7 (Citronellol: 57.42%), F8 (Citronellol: 44.73%), F9-1 (Geraniol: 65.56%), F9-2 (Geraniol: 64.41%) and residual (Geraniol: 32.04%). Based on these results, several active compounds from citronella oil can be obtained using the vacuum distillation fractionation method. |
| id |
IOS17919.psr-1101 |
| institution |
Fakultas Kedokteran Universitas Indonesia |
| institution_id |
7109 |
| institution_type |
library:university library |
| library |
Departemen Kimia Kedokteran |
| library_id |
6027 |
| collection |
Indonesian Journal of Medical Chemistry and Bioinformatics |
| repository_id |
17919 |
| city |
JAKARTA PUSAT |
| province |
DKI JAKARTA |
| repoId |
IOS17919 |
| first_indexed |
2022-11-22T23:24:52Z |
| last_indexed |
2022-11-22T23:24:52Z |
| recordtype |
dc |
| merged_child_boolean |
1 |
| _version_ |
1750365902007697408 |
| score |
17.204819 |