Penawaran Daging Sapi Di Indonesia (Analisis Proyeksi Swasembada Daging Sapi 2014)
| Main Authors: | Alisa Ardiyati, author, Add author: Widyono Soetjipto, supervisor, Add author: Sulastri Surono, examiner, Add author: Manurung, Mandala, examiner |
|---|---|
| Format: | Masters Doctoral |
| Terbitan: |
, 2012
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| Subjects: | |
| Online Access: |
https://lib.ui.ac.id/detail?id=20290082 |
| ctrlnum |
20290082 |
|---|---|
| fullrecord |
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<dc schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><type>Thesis:Masters</type><title>Penawaran Daging Sapi Di Indonesia (Analisis Proyeksi Swasembada Daging Sapi 2014).</title><creator>Alisa Ardiyati, author</creator><creator>Add author: Widyono Soetjipto, supervisor</creator><creator>Add author: Sulastri Surono, examiner</creator><creator>Add author: Manurung, Mandala, examiner</creator><publisher/><date>2012</date><subject>Beef Self-Sufficient</subject><description>[<b>ABSTRAK</b><br>
Tesis ini bertujuan untuk menganalisa produksi daging sapi dalam negeri dan faktor-faktor apa yang mempengaruhinya, untuk kemudian memberikan proyeksi sepuluh tahun kedepan terkait dengan program pemerintah yaitu: Program Swasembada Daging Sapi 2014. Penelitian ini menggunakan jenis data time-series dari tahun 1980 sampai dengan tahun 2010. Model ekonomi yang digunakan adalah regresi linear berganda, dengan menerapkan pendekatan metode ordinary least square(OLS) untuk mencapai tujuan dari penelitian ini. Hasil dari penelitian ini menunjukkan bahwa faktor yang menentukan tingkat produksi daging sapi dalam negeri adalah populasi ternak sapi, jumlah feedloter, dan harga daging sapi itu sendiri. Tingkat elastisitas menunjukkan bahwa produksi daging sapi hanya merespon pada harga daging sapi itu sendiri. Di samping itu proyeksi menunjukkan bahwa swasembada daging sapi pada tahun 2014 tidak dapat dicapai.
<hr>
<b>Abstract</b><br>
The thesis intended to analyze the factors that influence the domestic beef production and project the domestic beef production for the next ten years in relation with the government program for ?the meat self-sufficient on 2014?. This research used the national time series data for 1980 to 2010 period. The econometric model (linear regression) approach through the ordinary least square (OLS) method had been implemented in order to meet the objectives of this research. The results show that the beef price, population of cows, and the number of feedlot company significantly influence the domestic beef production. The elasticity value shows that the beef production only responds to the change of the beef price itself. Beside that, the projection result shows that the beef self- sufficient program in 2014 may not be reached., The thesis intended to analyze the factors that influence the domestic beef production and project the domestic beef production for the next ten years in relation with the government program for ?the meat self-sufficient on 2014?. This research used the national time series data for 1980 to 2010 period. The econometric model (linear regression) approach through the ordinary least square (OLS) method had been implemented in order to meet the objectives of this research. The results show that the beef price, population of cows, and the number of feedlot company significantly influence the domestic beef production. The elasticity value shows that the beef production only responds to the change of the beef price itself. Beside that, the projection result shows that the beef self- sufficient program in 2014 may not be reached.]</description><identifier>https://lib.ui.ac.id/detail?id=20290082</identifier><recordID>20290082</recordID></dc>
|
| format |
Thesis:Masters Thesis Thesis:Doctoral |
| author |
Alisa Ardiyati, author Add author: Widyono Soetjipto, supervisor Add author: Sulastri Surono, examiner Add author: Manurung, Mandala, examiner |
| title |
Penawaran Daging Sapi Di Indonesia (Analisis Proyeksi Swasembada Daging Sapi 2014) |
| publishDate |
2012 |
| topic |
Beef Self-Sufficient |
| url |
https://lib.ui.ac.id/detail?id=20290082 |
| contents |
[<b>ABSTRAK</b><br>
Tesis ini bertujuan untuk menganalisa produksi daging sapi dalam negeri dan faktor-faktor apa yang mempengaruhinya, untuk kemudian memberikan proyeksi sepuluh tahun kedepan terkait dengan program pemerintah yaitu: Program Swasembada Daging Sapi 2014. Penelitian ini menggunakan jenis data time-series dari tahun 1980 sampai dengan tahun 2010. Model ekonomi yang digunakan adalah regresi linear berganda, dengan menerapkan pendekatan metode ordinary least square(OLS) untuk mencapai tujuan dari penelitian ini. Hasil dari penelitian ini menunjukkan bahwa faktor yang menentukan tingkat produksi daging sapi dalam negeri adalah populasi ternak sapi, jumlah feedloter, dan harga daging sapi itu sendiri. Tingkat elastisitas menunjukkan bahwa produksi daging sapi hanya merespon pada harga daging sapi itu sendiri. Di samping itu proyeksi menunjukkan bahwa swasembada daging sapi pada tahun 2014 tidak dapat dicapai.
<hr>
<b>Abstract</b><br>
The thesis intended to analyze the factors that influence the domestic beef production and project the domestic beef production for the next ten years in relation with the government program for ?the meat self-sufficient on 2014?. This research used the national time series data for 1980 to 2010 period. The econometric model (linear regression) approach through the ordinary least square (OLS) method had been implemented in order to meet the objectives of this research. The results show that the beef price, population of cows, and the number of feedlot company significantly influence the domestic beef production. The elasticity value shows that the beef production only responds to the change of the beef price itself. Beside that, the projection result shows that the beef self- sufficient program in 2014 may not be reached., The thesis intended to analyze the factors that influence the domestic beef production and project the domestic beef production for the next ten years in relation with the government program for ?the meat self-sufficient on 2014?. This research used the national time series data for 1980 to 2010 period. The econometric model (linear regression) approach through the ordinary least square (OLS) method had been implemented in order to meet the objectives of this research. The results show that the beef price, population of cows, and the number of feedlot company significantly influence the domestic beef production. The elasticity value shows that the beef production only responds to the change of the beef price itself. Beside that, the projection result shows that the beef self- sufficient program in 2014 may not be reached.] |
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