PENGARUH PEMBERIAN SERBUK CENGKEH (Syzygium Aromaticum) PADA RANSUM TERHADAP PERFORMAN AYAM RAS PEDAGING (BROILER)
| Main Author: | Kiramang, Khaerani |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | ind |
| Terbitan: |
Fakultas Sains dan Teknologi UIN ALauddin
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| Online Access: |
http://journal.uin-alauddin.ac.id/index.php/teknosains/article/view/224 http://journal.uin-alauddin.ac.id/index.php/teknosains/article/view/224/167 |
Internet
http://journal.uin-alauddin.ac.id/index.php/teknosains/article/view/224http://journal.uin-alauddin.ac.id/index.php/teknosains/article/view/224/167
Lokasi
| Koleksi | Teknosains |
|---|---|
| Gedung | UPT Perpustakaan UIN Alauddin Makassar |
| Institusi | UIN Alauddin Makassar |
| Kota | GOWA |
| Provinsi | SULAWESI SELATAN |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |