PHYSICAL AND SENSORY CHARACTERISTICS OF BEEF MEATBALLS WITH COCOYAM (Xantosoma sagittifolium) FLOUR AS AN ALTERNATIVE OF BORAX
Internet
http://repository.unika.ac.id/17400/1/14.I1.0064%20YANDIKA%20SUHARTO%20%285.23%29.COVER.pdfhttp://repository.unika.ac.id/17400/2/14.I1.0064%20YANDIKA%20SUHARTO%20%285.23%29.BAB%20I.pdf
http://repository.unika.ac.id/17400/3/14.I1.0064%20YANDIKA%20SUHARTO%20%285.23%29.BAB%20II.pdf
http://repository.unika.ac.id/17400/4/14.I1.0064%20YANDIKA%20SUHARTO%20%285.23%29.BAB%20III.pdf
http://repository.unika.ac.id/17400/5/14.I1.0064%20YANDIKA%20SUHARTO%20%285.23%29.BAB%20IV.pdf
http://repository.unika.ac.id/17400/6/14.I1.0064%20YANDIKA%20SUHARTO%20%285.23%29.BAB%20V.pdf
http://repository.unika.ac.id/17400/7/14.I1.0064%20YANDIKA%20SUHARTO%20%285.23%29.DAPUS.pdf
http://repository.unika.ac.id/17400/8/14.I1.0064%20YANDIKA%20SUHARTO%20%285.23%29.LAMP.pdf
http://repository.unika.ac.id/17400/
Lokasi
Koleksi | Unika Repository |
---|---|
Gedung | Perpustakaan Universitas Katolik Soegijapranata |
Institusi | Universitas Katolik Soegijapranata |
Kota | SEMARANG |
Provinsi | JAWA TENGAH |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |