PENGARUH BERBAGAI MACAM LARUTAN PERENDAM TERHADAP KARAKTERISTIK FISIK, KIMIA DAN SENSORIS KERIPIK LABU KUNING (Curcubita moschata)
Internet
http://repository.unika.ac.id/7406/1/04.70.0042%20Ribka%20Sanjaya%20COVER.pdfhttp://repository.unika.ac.id/7406/2/04.70.0042%20Ribka%20Sanjaya%20BAB%20I.pdf
http://repository.unika.ac.id/7406/3/04.70.0042%20Ribka%20Sanjaya%20BAB%20II.pdf
http://repository.unika.ac.id/7406/4/04.70.0042%20Ribka%20Sanjaya%20BAB%20III.pdf
http://repository.unika.ac.id/7406/5/04.70.0042%20Ribka%20Sanjaya%20BAB%20IV.pdf
http://repository.unika.ac.id/7406/6/04.70.0042%20Ribka%20Sanjaya%20BAB%20V.pdf
http://repository.unika.ac.id/7406/7/04.70.0042%20Ribka%20Sanjaya%20DAFTAR%20PUSTAKA.pdf
http://repository.unika.ac.id/7406/8/04.70.0042%20Ribka%20Sanjaya%20LAMPIRAN.pdf
http://repository.unika.ac.id/7406/
Lokasi
Koleksi | Unika Repository |
---|---|
Gedung | Perpustakaan Universitas Katolik Soegijapranata |
Institusi | Universitas Katolik Soegijapranata |
Kota | SEMARANG |
Provinsi | JAWA TENGAH |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |