The Effect of Starter Addition on Digestibility Value of Complete Feed Fermentation-Based Kumpai Minyak grass (Hymenachne amplexicaulis)
| Main Authors: | N.T.P, Anggriawan, Astuti, Andriyani, Utomo, Ristianto, Budi, S.P.S |
|---|---|
| Format: | Article PeerReviewed application/pdf |
| Bahasa: | eng |
| Terbitan: |
Faculty of Animal Science, Universitas Gadjah Mada, ISSTAP 2017
, 2017
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| Subjects: | |
| Online Access: |
https://repository.ugm.ac.id/274468/1/Anggriawan%20NTP%20%28ISTAP%202017%29.pdf https://repository.ugm.ac.id/274468/ |
Internet
https://repository.ugm.ac.id/274468/1/Anggriawan%20NTP%20%28ISTAP%202017%29.pdfhttps://repository.ugm.ac.id/274468/
Lokasi
| Koleksi | UGM Repository |
|---|---|
| Gedung | Perpustakaan Pusat Universitas Gadjah Mada |
| Institusi | Universitas Gadjah Mada |
| Kota | SLEMAN |
| Provinsi | DAERAH ISTIMEWA YOGYAKARTA |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |