Penerapan Metode Transfer Langsung Pada Kriopreservasi Embrio Sapi Perah

Main Authors: Supriatna, Iman, Yusuf, Tuty Laswardi, Purwantara, Bambang, Moekti, Gozali, Hernomoadi, Lies Parede
Terbitan: IPB (Bogor Agricultural University) , 2010
Online Access: http://repository.ipb.ac.id/handle/123456789/24829
ctrlnum 123456789-24829
fullrecord <?xml version="1.0"?> <dc schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><title>Penerapan Metode Transfer Langsung Pada Kriopreservasi Embrio Sapi Perah</title><title>The Use Of Direct Transfer Method On Embryo Cryopreservation In Dairy Cattle</title><creator>Supriatna, Iman</creator><creator>Yusuf, Tuty Laswardi</creator><creator>Purwantara, Bambang</creator><creator>Moekti, Gozali</creator><creator>Hernomoadi, Lies Parede</creator><description>direct transfer method in embryo cryopreservation by using two cryoprotectants and the effectivity of various concentrations of sucrose during cryoprotectant removal. Eighty-four morula stage embryos were divided equally into two groups and were treated by using 1.5 M ethylene glycol (EG) and 1.5 M 1,2-propanediol as cryoprotectant. The embryos were frozen using programmable embryo freezing machine on step by step decreasing temperature. Frozen embryos were thawed and cryoprotectants were removed either without sucrose (0 M) or with sucrose in concentration of 0.2 M, 0.4 M and 0.8 M. The results showed that the quality of the thawed embryos cryopreserved using 1.5 M EG was better than that using 1.5 M PROH. The survival rate on the embryos cryopreserved with 1.5 M EG (92.8%) was higher than 1.5 M PROH (78.6%) (P&lt;0.05). Following 24 hours ill vitro culture, there was no significant difference on the viability of thawed embryos cryoptotected with 1.5 M EG and rehydrated sing different concentration of sucrose (P&gt;0.05). The viability of embryos exposed to 0 M, 0.2 M, 0.4 M and 0.8 M sucrose were 80.0, 80.8, 90.9 and 81.8%, respectively. In contrast, by using 1.5 M PROH, rehydration with 0.4 M (83.3%) and 0.8 M (90.0%) sucrose was significantly better compared to those without (22.2%~o) r with 0.2 M (36.34) sucrose (P&lt;0.0 1). Key words: cryopreservation, direct transfer, cryoprotectant, ethylene glycol, propanediol, embryo</description><date>2010-05-24T04:43:22Z</date><date>2010-05-24T04:43:22Z</date><date>1999</date><identifier>http://repository.ipb.ac.id/handle/123456789/24829</identifier><publisher>IPB (Bogor Agricultural University)</publisher><recordID>123456789-24829</recordID></dc>
author Supriatna, Iman
Yusuf, Tuty Laswardi
Purwantara, Bambang
Moekti, Gozali
Hernomoadi, Lies Parede
title Penerapan Metode Transfer Langsung Pada Kriopreservasi Embrio Sapi Perah
publisher IPB (Bogor Agricultural University)
publishDate 2010
url http://repository.ipb.ac.id/handle/123456789/24829
contents direct transfer method in embryo cryopreservation by using two cryoprotectants and the effectivity of various concentrations of sucrose during cryoprotectant removal. Eighty-four morula stage embryos were divided equally into two groups and were treated by using 1.5 M ethylene glycol (EG) and 1.5 M 1,2-propanediol as cryoprotectant. The embryos were frozen using programmable embryo freezing machine on step by step decreasing temperature. Frozen embryos were thawed and cryoprotectants were removed either without sucrose (0 M) or with sucrose in concentration of 0.2 M, 0.4 M and 0.8 M. The results showed that the quality of the thawed embryos cryopreserved using 1.5 M EG was better than that using 1.5 M PROH. The survival rate on the embryos cryopreserved with 1.5 M EG (92.8%) was higher than 1.5 M PROH (78.6%) (P<0.05). Following 24 hours ill vitro culture, there was no significant difference on the viability of thawed embryos cryoptotected with 1.5 M EG and rehydrated sing different concentration of sucrose (P>0.05). The viability of embryos exposed to 0 M, 0.2 M, 0.4 M and 0.8 M sucrose were 80.0, 80.8, 90.9 and 81.8%, respectively. In contrast, by using 1.5 M PROH, rehydration with 0.4 M (83.3%) and 0.8 M (90.0%) sucrose was significantly better compared to those without (22.2%~o) r with 0.2 M (36.34) sucrose (P<0.0 1). Key words: cryopreservation, direct transfer, cryoprotectant, ethylene glycol, propanediol, embryo
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institution Institut Pertanian Bogor
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subject_area Kehutanan
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city BOGOR
province JAWA BARAT
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