EKSISTENSI PT. SUCOFINDO (PERSERO) DALAM MENJAMIN KEHALALAN PRODUK MAKANAN DI INDONESIA MELALUI SERTIFiKASI HALAL

Main Author: Tejawati, Desy Nurkristia; Faculty of Law, Wijaya Kusuma Surabaya University, Jl. Dukuh Kupang XXV No. 54, Surabaya
Format: Article info application/pdf Journal
Bahasa: eng
Terbitan: Universitas Wijaya Kusuma Surabaya , 2019
Subjects:
Law
Online Access: http://jurnal-perspektif.org/index.php/perspektif/article/view/726
http://jurnal-perspektif.org/index.php/perspektif/article/view/726/pdf_176
http://jurnal-perspektif.org/index.php/perspektif/article/downloadSuppFile/726/44