Chemical and Microbiology Characteristic of Smoked and Seasoned African Catfish Fillet Affected by Canning Processing
Main Author: | Murda, Yusuf; 1Program Studi Teknologi Hasil Perikanan Jurusan Perikanan Fakultas Pertanian, Universitas Gadjah Mada, Jalan Flora Gedung A4 Bulaksumur Yogyakarta |
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Format: | Article info application/pdf eJournal |
Bahasa: | eng |
Terbitan: |
Departement of Aquatic Product Technology
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Subjects: | |
Online Access: |
http://journal.ipb.ac.id/index.php/jphpi/article/view/13141 http://journal.ipb.ac.id/index.php/jphpi/article/view/13141/9912 |
Internet
http://journal.ipb.ac.id/index.php/jphpi/article/view/13141http://journal.ipb.ac.id/index.php/jphpi/article/view/13141/9912
Lokasi
Koleksi | Jurnal Mikrobiologi Indonesia |
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Gedung | Perpustakaan Institut Pertanian Bogor |
Institusi | Institut Pertanian Bogor |
Kota | BOGOR |
Provinsi | JAWA BARAT |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |