Probiotic Microcapsul of Lactobacillus rhamnosus FBB81 and Its Viability During Storage
Main Authors: | Nocianitri, Komang Ayu, Sujaya, I Nengah, Ramona, Yan |
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Format: | Article info application/pdf eJournal |
Bahasa: | eng |
Terbitan: |
Master Program of Food Science and Technology, Faculty of Agricultural Technology, Udayana University
, 2020
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Online Access: |
https://ojs.unud.ac.id/index.php/pangan/article/view/59703 https://ojs.unud.ac.id/index.php/pangan/article/view/59703/34664 |
Internet
https://ojs.unud.ac.id/index.php/pangan/article/view/59703https://ojs.unud.ac.id/index.php/pangan/article/view/59703/34664
Lokasi
Koleksi | Media Ilmiah Teknologi Pangan (Scientific Journal of Food Technology) |
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Gedung | Perpustakaan Universitas Udayana |
Institusi | Universitas Udayana |
Kota | BADUNG |
Provinsi | BALI |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |