Aktivitas Antioksidan dan Mutu Sensori Formulasi Minuman Fungsional Sawo-Kayu Manis
| Main Author: | Sukandar, Dede |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Syarif Hidayatullah State Islamic University
, 2014
|
| Online Access: |
http://journal.uinjkt.ac.id/index.php/valensi/article/view/3605 http://journal.uinjkt.ac.id/index.php/valensi/article/view/3605/pdf |
Internet
http://journal.uinjkt.ac.id/index.php/valensi/article/view/3605http://journal.uinjkt.ac.id/index.php/valensi/article/view/3605/pdf
Lokasi
| Koleksi | Jurnal Kimia Valensi |
|---|---|
| Gedung | Perpustakaan UIN Syarif Hidayatullah Jakarta |
| Institusi | UIN Syarif Hidayatullah Jakarta |
| Kota | KOTA TANGERANG SELATAN |
| Provinsi | BANTEN |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |