Reduction of Peroxide Value and Free Fatty Acid Value of Used Frying Oil Using TiO2 Thin Film Photocatalyst
| Main Authors: | Kaltsum, Ummi, Kurniawan, Affandi Faisal, Nurhasanah, Iis, Priyono, Priyono |
|---|---|
| Format: | Article info application/pdf Journal |
| Bahasa: | eng |
| Terbitan: |
Department of Chemical Engineering - Diponegoro University
, 2016
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| Subjects: | |
| Online Access: |
https://ejournal2.undip.ac.id/index.php/bcrec/article/view/577 https://ejournal2.undip.ac.id/index.php/bcrec/article/view/577/449 |
Internet
https://ejournal2.undip.ac.id/index.php/bcrec/article/view/577https://ejournal2.undip.ac.id/index.php/bcrec/article/view/577/449
Lokasi
| Koleksi | Jurnal Ilmiah Ilmu Pemerintahan |
|---|---|
| Gedung | Departemen Politik dan Pemerintahan, Fakultas Ilmu Sosial dan Ilmu Politik |
| Institusi | Universitas Diponegoro |
| Kota | Semarang |
| Provinsi | JAWA TENGAH |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |