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Potensi Tepung Wortel (Daucus carrota L.) dalam Meningkatkan Sifat Antioksidan dan Fisikokimia Sweet Cream Butter

Article info application/pdf eJournal

oleh Sianturi, Rebeka Patricia , Aritonang, Salam Ningsih , Juliyarsi, Indri

Terbitan	: Jurnal Ilmu dan Teknologi Hasil Ternak (JITEK), 2018
Institusi	: Universitas Brawijaya
Gedung	: Perpustakaan Universitas Brawijaya

Perpustakaan Universitas Brawijaya	Jurnal Ilmu dan Teknologi Hasil Ternak	IOS1497.article-290
Lokasi	Repository	IOS Number

Effect of Rotten Butter Shock Load on Anaerobic Digestion of Chicken Manure

Article info application/pdf

oleh Sołowski, Gaweł , Konkol, Izabela , Shalaby, Marwa

Terbitan	: Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia, 2021
Institusi	: Universitas Gadjah Mada
Gedung	: Perpustakaan Pusat Universitas Gadjah Mada

Perpustakaan Pusat Universitas Gadjah Mada	Jurnal Agritech Fakultas Teknologi Pertanian UGM	IOS1251.article-56792
Lokasi	Repository	IOS Number

Olive oil instead of butter increases net cholesterol excretion from the small bowel

Book

oleh I Bosaeus...[et al.]

Terbitan	: 1992
Institusi	: SEAMEO RECFON
Gedung	: Perpustakaan Seameo Recfon

Perpustakaan Seameo Recfon	Katalog Online Perpustakaan Seameo Recfon	IOS5550.slims-1252
Lokasi	Repository	IOS Number

Does fat in milk, butter and cheese affect blood lipids and cholesterol differently?

Book

oleh Tine Tholstrup...[et al.]

Terbitan	: 2004
Institusi	: SEAMEO RECFON
Gedung	: Perpustakaan Seameo Recfon

Perpustakaan Seameo Recfon	Katalog Online Perpustakaan Seameo Recfon	IOS5550.slims-25536
Lokasi	Repository	IOS Number

Effects of margarine compared with those of butter on blood lipid profiles related to cardiovascular disease risk factor in normolipemic adults fed controlles diets

Book

oleh Joseph T Judd, et al.

Terbitan	: 1998
Institusi	: SEAMEO RECFON
Gedung	: Perpustakaan Seameo Recfon

Perpustakaan Seameo Recfon	Katalog Online Perpustakaan Seameo Recfon	IOS5550.slims-12104
Lokasi	Repository	IOS Number

Evaluating the environmental and social impacts of selected food supply chains of the VALUMICS project

Article Journal

oleh Chen, W. , Holden, N , Mehta, S , Thakur, M , Ólafsdóttir, G.

Terbitan	: 2021
Institusi	: ZAIN Publications
Gedung	:

		IOS16997.5569334
Lokasi	Repository	IOS Number

THEORETIC APPROACHES TO SUBSTANTIATE SHELF LIFE CAPACITY OF BUTTER AND SPREADS

Article Journal

oleh Bocharova-Leskina, Anna , Verbytskyi, Sergii

Terbitan	: 2019
Institusi	: ZAIN Publications
Gedung	:

		IOS16997.3444117
Lokasi	Repository	IOS Number

Feasibility Studies on the Preparation of Butter and Ghee

Article eJournal

oleh Su Su Nge

Terbitan	: 2019
Institusi	: Universitas PGRI Palembang
Gedung	: Perpustakaan Universitas PGRI Palembang

Perpustakaan Universitas PGRI Palembang	Marga Life in South Sumatra in the Past: Puyang Concept Sacrificed and Demythosized	IOS17403.3547182
Lokasi	Repository	IOS Number

A new food product from solanum lycocarpum

Article eJournal

oleh Dhuruva warshini. T

Terbitan	: 2020
Institusi	: Universitas PGRI Palembang
Gedung	: Perpustakaan Universitas PGRI Palembang

Perpustakaan Universitas PGRI Palembang	Marga Life in South Sumatra in the Past: Puyang Concept Sacrificed and Demythosized	IOS17403.4152849
Lokasi	Repository	IOS Number

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