Sort By

Menampilkan 1 - 1 of 1 untuk pencarian: 'M. Chothibul Umam A', lama mencari: 0.01s

THE ROLE OF LOCAL FOOD CONSUMPTION VALUE AND GASTRONOMY INVOLVEMENT IN THE SUSTAINABILITY OF SEGO TEMPONG IN BANYUWANGI REGENCY

Article info application/pdf Journal

oleh Alvianna, Stella , Amadea Permana Sanusi , Hidayatullah, Syarif , M. Chothibul Umam A , Gaga Fasarinda

Terbitan	: UHN IGB Sugriwa Denpasar, 2024
Institusi	: Universitas Hindu Negeri I Gusti Bagus Sugriwa Denpasar
Gedung	:

---

Lokasi	Repository	IOS Number
		IOS19618.article-3609

---

Previous Next