Sifat Organoleptik Permen Jelly Substitusi Agar-agar dengan Persentase Berbeda
| Main Author: | Ika Gunartin; Perpustakaan UM |
|---|---|
| Format: | PeerReviewed eJournal |
| Bahasa: | ind |
| Terbitan: |
SKRIPSI Jurusan Tata Busana - Fakultas Teknik UM
, 2010
|
| Online Access: |
http://karya-ilmiah.um.ac.id/index.php/TIBusana/article/view/5097 |
| Description not available. |