Analisis pengaruh hedonic value dan utilitarian value terhadap kepuasan konsumen, dan behavioral intentions, pada industri fast-casual Restaurant: studi pada Restoran Social House = Analysis of hedonic, and utilitarian values on customer satisfaction and behavioral Intentions, in the fast-casual restaurant industry: case of social house customer
Main Authors: | Gilang Widya Kartika, author, Add author: Adi Zakaria Afiff, supervisor, Add author: T. Ezni Balqiah, examiner, Add author: Bambang Wiharto, examiner |
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Format: | Masters Bachelors |
Terbitan: |
, 2012
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Subjects: | |
Online Access: |
https://lib.ui.ac.id/detail?id=20333178 |