Role of fats in food and nutrition
| Main Author: | Gurr, M. I. (-) |
|---|---|
| Format: | |
| Bahasa: | eng |
| Terbitan: |
London
Elsevier Applied Science
, 1992 |
| Edition: | 2 |
| Subjects: | |
| Online Access: |
http://digilib.ub.ac.id/opac/detail-opac?id=28880 |
Internet
http://digilib.ub.ac.id/opac/detail-opac?id=28880Lokasi
| Koleksi | Katalog Universitas Brawijaya Malang |
|---|---|
| Gedung | Perpustakaan Universitas Brawijaya |
| Institusi | Universitas Brawijaya |
| Kota | MALANG |
| Provinsi | JAWA TIMUR |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |